Amount of Proline in Barley, hulled

Cereal Grains and Pasta

In 100 g (Grams) of Barley, hulled there is 1.484 g of Proline. Change amount

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Barley, hulled.

Gelatins, dry powder, unsweetened	12.295 g	12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	8.89 g	8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium	8.89 g	8.89%
Snacks, pork skins, plain	7.262 g	7.26%
Snacks, pork skins, barbecue-flavor	6.769 g	6.77%
Soy protein isolate	4.96 g	4.96%
Soy protein isolate, potassium type	4.96 g	4.96%
Cheese, parmesan, shredded	4.86 g	4.86%
Cheese, parmesan, hard	4.18 g	4.18%
Cheese, gruyere	3.869 g	3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.789 g	3.79%
Cheese, romano	3.718 g	3.72%
Cheese, goat, hard type	3.693 g	3.69%
Cheese, swiss	3.69 g	3.69%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D	3.503 g	3.50%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D	3.503 g	3.50%
Whale, beluga, meat, dried (Alaska Native)	3.481 g	3.48%
Milk, dry, nonfat, calcium reduced	3.439 g	3.44%
Cheese, parmesan, grated	3.415 g	3.42%
Milk, dry, nonfat, instant, without added vitamin A and vitamin D	3.4 g	3.4%

Barley, hulled is a type of Cereal Grains and Pasta. The most significant nutrients in Barley, hulled are listed below.

Water	9.44 g	9.44%
Energy (calorie)	354 kcal
Energy (joule)	1481 kJ
Protein	12.48 g	12.48%
Total lipid (fat)	2.3 g	2.3%
Ash	2.29 g	2.29%
Carbohydrate, by difference	73.48 g	73.48%
Fiber, total dietary	17.3 g	17.3%
Sugars, total	0.8 g	0.8%
Calcium, Ca	33 mg	0.03%
Iron, Fe	3.6 mg
Magnesium, Mg	133 mg	0.13%
Phosphorus, P	264 mg	0.26%
Potassium, K	452 mg	0.45%
Sodium, Na	12 mg	0.01%
Zinc, Zn	2.77 mg
Copper, Cu	0.498 mg
Manganese, Mn	1.943 mg
Selenium, Se	37.7 µg
Vitamin C, total ascorbic acid	0 mg